Les bienfaits des ions négatifs. Dr. Hervé Robert
, is a nutritionist, a specialist in medical communication, a professor at the Faculty of Medicine of Paris, and a fervent defender of prevention. “Negative ion supplementation is not a superfluous luxury, but a necessity, a vital requirement, intended to ensure the permanence and respect of the fundamental mechanisms of life. Negative ionization and its beneficial effects on the human body remain scandalously unknown. Negative ions are mainly oxygen ions, and it is in their presence in sufficient quantity in our environment that our well-being depends. It is a sad thing to think that nature speaks and mankind does not listen. P. Berthelon declares that electrical hygiene and electrical therapy are new sciences whose importance cannot be doubted. It has been clearly demonstrated that negative ions have a real beneficial effect on the human organism. A historian of science might also be surprised that it took so long to make this known, given the age of the discoveries and research work. The German submarines, during the Second World War, were equipped with devices producing negative ions since the first effects of an ionic deficiency are the loss of vitality and chronic fatigue. Negative ions have a positive effect on animals, plants, and insects. They destroy germs and fungi and stimulate cell reproduction. These observations make it difficult to invoke the placebo effect to explain the results obtained. Negative ions act favorably on the level of serotonin, the endocrine glands, the Krebs cycle, tissue oxygenation, the vegetative nervous system, and cellular exchanges. Excellent energizing food for athletes, the elderly, the sick, and anyone looking for well-being.” Dr. Hervé Robert, 176 p., 2008, Édition Dauphin, ISBN : 978-2-716313827 See excerpts from other relevant scientific works.